Micellar casein (milk protein isolate), derived from cross-flow microfiltration (CFM) for the highest available, native protein quality. Contains naturally calcium, phosphorus and potassium.
Casein (lat. Caseus) is the insoluble protein fraction from milk and contains naturally different kinds of protein (αS1-, αS2, β- und κ-Casein). Characteristically is its slow stomach depletion and therefore its long lasting amino acid flux into the blood.
In sports nutrition casein is preferably used as bed time protein.
Protein contributes to growth and maintenance of muscle mass. Calcium and potassium contribute to normal muscle function.
– micellar casein from cross-flow microfiltration
– long lasting amino acid provision
– naturally rich in calcium, phosphorus and potassium
– BCAA total (2808 mg BCAA/Portion 13.5 g)
Its slow digestion is a natural property of casein. To get a long lasting amino acid flux during the fasting night phase, it is recommended to take casein before bed time or for recovery reasons directly after activity.
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